Crispy Aloo Pakora Ingredient: - Potatoes (Aloo) 2 - Gram Flour (Besan) 1 Cup - Cornflour (Makayi Ka Atta) 1/2 Cup - Red Chilli Flakes ( Kuti Laal Mirch) 1/2 tsp - Green Chilli (Hari Mirch) 3 - Cumin Seed (Zeera) 1 tsp - Crushed Black Pepper (Kuti Kali Mirch) 1 tsp - Coriander Powder (Pisa Hua Dhania) 1/2 tsp - Turmeric Powder (Haldi) 1/2 tsp - Salt (Namak) To Taste - Baking Soda A Pinch - Water As Required Direction: - In a bowl, add |gram flour, cornflour, red chilli flakes, green chilli, cumin seed, crushed black pepper, coriander powder, turmeric powder, and salt, and then mix well. - Gradually add water and make thick batter. - Now add baking soda and mix well. - Now coat with potato slice in batter. Fry until crisp and golden. - Serve with ketchup. Enjoy Try Thi...
Comments
Post a Comment